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chris scruton's avatar

Ahhh, the cidre! Missing the Citre from Bretagne, good and cheap! (and maybe dangerously able to create alcoholism!)

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Mari, the Happy Wanderer's avatar

Normally I don't like cider, because it is too sweet for me, but that Norwegian cider was tart, crisp, and delicious! I wonder if the Citre you cite (tee hee) is similar?

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